Molskroen’s roots go back more than 90 years. The original inn was built on this site by the architect Egil Fischer, who wanted to create a new seaside hotel with a unique character and special emphasis on service and gourmet cuisine.
Since then, various owners have made their mark on Molskroen – but without ever deviating from the original idea: to give guests an experience they will not easily forget.
In 2013, the present owners undertook extensive renovation of Molskroen, culminating in a complete refurbishment yet maintaining a respect for tradition. Molskroen’s restaurant was also renovated with a stylish new design and quality furnishing throughout.
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